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[22 Sep 2009 | 3 Comments | ]
Traditional Gyro Meat

One of mine and Abby’s favorite foods is gyros. Unfortunately, the local gyro restaurant closed, leaving us with an unrelenting hunger for some Greek cuisine. Instead of driving over an hour to their new location, we decided to make our own homemade gyros. This way, we not only save a lot of money, but we are able to make them much more healthy as well!
Until I started researching gyros (yee-ros), I had no idea that they are actually an American creation, as a cheap substitute for the …

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